Meatball's Anyone?

So here it is my first recipe. Around here we try to spend one day a week premaking something. Tuesday it was meatballs. Who doesn't love meatballs with their spaghetti.? These turned out really, really well. I can't wait to make spaghetti.

Here is what it looks like after mixing up the hamburger.

Here they are before they hit the oven

Here it is a done Meatball. Nummy, Nummy.

Makes 36 meatballs. (I didn't get this many but I think mine were bigger)

Preheat oven to 400

1 lb ground beef

1 egg

1/2 dry gf bread crumbs

2 tbsp oregano

2 tsbp tomato paste

1/2 tsp salt

1/4 tsp freshly ground black pepper

Basically mix it all up. Roll into one inch balls. And place on cookie sheet. And bake for 15-20 minutes. ( I did 25 minutes to be safe)

I then let them cool and put them into the freezer on another cookie sheet once frozen I put into plastic bags. and there you go. Nummy, Nummy Meatballs. Enjoy!